Elvio Battistini works as a ticket taker in the local cinema of the small town where he lives. He has a prosthesis in one leg, the result of an accident, but he tells anyone who will listen it is a war injury. Giuseppe Mondardini, is also an older man living alone in what was the splendid family home. When Elvio and Giuseppe meet, they hit it off immediately. A trip to a cooler area is in order, so Mordardini unveils his ancient automobile.

An evolutionary journey from the cosmos to the supermarkets, from Nature’s chefs—flowers and fruits—to Michelin star culinary artists. 　　S1 E1 - We Eat What We Are 　　S1 E2 - Carrots and Sticks

Myung-soo, who opened a new karaoke room. She promotes the store by giving rice cakes to her local aunts. In order to take over the strong-looking Myeongsu, the pretty neighborhood ladies start a meat attack. Myung-soo inherits her stamina and leaves the shop to her junior Yoon-il, and Yoon-il is happy at first at the attack of her aunts...

Wen Feng's restaurant business has gone downhill since his mother/star chef's hospitalization because no one could recreate her world famous duck dish. To find the missing ingredient in their duck sauce, he decides to go back to the places where his mother began her career. With the help food tour guide Ye Xiao He, he goes on a food odyssey discovering the tastes that culminated in their restaurant's most famous dish.

Naoko, who is a medical student falls in love for the first time for her uncle, Masato. She gets admitted into a prestigious medical school in Tokyo to get closer to him. There, she meets Aya, the daughter of the hospital's director and also a talented researcher at the school. Aya is also Masato's girlfriend. Aya feels insecure when Naoko meets Masato again.

A spell of time in the life of a family in rural Tochigi prefecture. Yoshiko is not an ordinary housewife, instead working on an animated film project. Uncle Ayano, a successful music producer, is looking to get his head together after living in Tokyo. Meanwhile, Sachiko is concerned with why she seems to be followed by a giant version of herself. As the lazy days pass by, each member of the family is followed in a series of episodic vignettes.

Gabby Ferrar moves to the town of Bright Shore, Massachusetts to open a restaurant after a stint as a sous chef in New York. Upon arrival, she encounters Caleb Delaney, a single father who runs his own restaurant and coaches the girls’ softball team. Both restaurants will compete in the Taste of Summer Food Festival hosted in Bright Shore. During the course of the summer, Gabby finds joy in running her own restaurant as she rediscovers her passion and gets to know Caleb.

Gabby Ferrar moves to the town of Bright Shore, Massachusetts to open a restaurant after a stint as a sous chef in New York. Upon arrival, she encounters Caleb Delaney, a single father who runs his own restaurant and coaches the girls’ softball team. Both restaurants will compete in the Taste of Summer Food Festival hosted in Bright Shore. During the course of the summer, Gabby finds joy in running her own restaurant as she rediscovers her passion and gets to know Caleb.

Uptight French chef, Sara Westbrook, gets fired up when her upscale café, Chez Varenne, is suddenly overshadowed by a new restaurant moving in next door run by a group of rowdy firemen. Led by handsome former fire fighter Gill Callahan and his friend Danny, The Five Alarm Grill is soon a big success while Sara and Patsy, her pastry chef, struggle to bring in customers. Sara suddenly softens when she meets Gill's ten-year-old daughter Hannah. Ignoring the obvious tension between her dad and Sara, Hannah is soon playing matchmaker. Can Gill and Sara's burgeoning romance survive the temptation to compete with each other, or will the heat of competition drive them apart?

Vincent, still of tender age, has already tattooed most of his body and hoarsened his voice with his post-hardcore band – his way of venting his frustrations and desires. Ever since his mother died, he shares his time between Porte de Clignancourt and Bastille, between a piercer job he is unhappy with and his fishmonger father, Hervé, who is trying to start a new life with a younger woman named Julia. Vincent is initially appalled by the woman, with whom his father has ‘betrayed’ his mother, but the more they get to know each other, the more he becomes intrigued by the beautiful and empathetic woman. Unlike his father, she shows interest in him, even attending one of his gigs. What starts out as a potential way of reconciling with his father soon implodes.